X
Apr 24, 2012
Drovers “Consumers tell us that higher fat levels are more desirable; they like it better,” says Mark Miller, meat scientist at Texas Tech University. “We’ve found that marbling level has a really big impact on the consumer’s desire for beef.”
tags: Texas Tech in the News
Apr 24, 2012
Amarillo Globe-News Other social media sites like Facebook and YouTube have also been under the microscope for questionable terms of service, said Randy Reddick, a law professor at Texas Tech University.
tags: Texas Tech in the News
Apr 20, 2012
KWTX-CBS-“Except for the Beatles, Buddy Holly and Elvis Presley, ‘American Bandstand’ had more influence than ‘The Ed Sullivan Show,” said Rob Weiner, associate librarian and pop culture expert, Texas Tech University Library.
tags: Texas Tech in the News
Apr 19, 2012
Market Watch-John Salter, an associate professor in the Personal Financial Planning department at Texas Tech University, is among those who agree with Fidelity’s assessment that people will need to find ways to use home equity for retirement income. “Many current and future retirees’ homes will be one of their biggest assets, and this may be a resource moving forward that shouldn’t be ignored,” he said.
tags: Texas Tech in the News