Antibiotic Resistant Bacteria Found in U.S. Meat
Apr 26, 2011
Diets in Review.com - Dr. Guy Loneragan, an epidemiologist and professor of food safety and public health at Texas Tech University, is concerned with the well-being of humans and animals alike. He explained that people on all levels of the “production chain” are responsible for ensuring food safety.
tags: Texas Tech in the News